Description
High quality Tea - KEE MUN BASIC GRADE BLACK TEA
Tea brewed from Taiwan Basic Grade Keemun Black Tea has a reddish brown color with a roasted and strong sweet aroma. The taste is sweet and smooth. The aftertaste is lightly sweet and smooth. The water used to steep this tea should be at the boiling point, 212°F (100°C).
A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration.
. Loose Leaf Black Tea Infusion
· 100% pure, natural, sun-dried
· Great source of antioxidants
· No fillers, colours or binders.
Origin: Taiwan
Time : Steep at 195-212° F for 3-5 minutes.
Ingredients: Basic Grade Keemun Black Tea
