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Three 20ish Year old Dayi Teas [Inbetweenisode 208]

by James August 18, 2019

In this episode, I talk about three older Menghai Tea Factory teas that are all around 20 years old. While I don’t drink them on camera, I share my thoughts on each and my overarching impression and how I think … Continue reading →
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A Few Considerations in a Group Session

by James August 10, 2019

I’ve had the opportunity to participate and host a number of group sessions since I got into tea. The context varies.. Some have been with a couple people unfamiliar with tea, others are with regular tea friends. This article on a couple approaches to choosing what to brew sequentially in a group setting and a few more of my thoughts that I thought I’d share.

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Storing Pu’erh in North America (& The West). Pu’erh Storage Q&A [Inbetweenisode 207]

by James August 08, 2019

This episode, I answer a series of questions sent in about pu’erh storage. This is one of the more hot button topics in the west. Over the course of the episode, I give some context on how pu’erh storage has … Continue reading →
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