Freelance contribution by: Akash Bhowad Kombucha is a powerful source of probiotics containing strains of bacteria and yeast to help boost immunity and create a heathy gut microbiome. The process of creating kombucha involves fermentation, as it gives off slight traces of alcohol and is lightly sweetened until it is … Continue reading
Pop a tab or twist open a cap of an airtight bottle to hear a light fizz of wonder and deliciousness waiting inside. A soft vinegary aroma also fills the air and sends taste buds tingling. It is this beverage that contains something a bit different than your regular carbonated drink – fermented tea.