“Matcha Madness” is in full-swing with frappe, smoothie and latte versions popping up on menus everywhere. Now you can extend the trend and satisfy your sweet tooth with homemade Matcha Tea Cookies
When it comes to super-foods, matcha is at the top of the list. Made from finely ground green tea leaves, matcha is a rich source of antioxidants believed to help protect against cancer, heart disease and age-related ailments. To get the most benefit from matcha, try boosting your wellness routine with a few extra servings throughout the week. Matcha pairs well with dairy and natural sweeteners, making an ideal guilt-free indulgence.
Recipe by Ben Mim/Food & Wine
We’re going back into the archives to revisit these classic posts by James Norwood Pratt. This post includes the last two in the series of Chinese green teas: “Green Tea: Dragon Well (Longjing or Lung Ching)” and “Green Tea: Biluochun”. We have added a link to the end of each … Continue reading
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