Green Tea with Mango – a match made in heaven – the most preferred beverage in the world, second to water, tea, flavored with what is reputed to be the most commonly eaten fruit globally, mango.
The mango has been cultivated and enjoyed for millennia. In addition to containing significant amounts of vitamins A, B and C, it was also thought to have medicinal powers. The Hindu believed mangos were “the food of the gods.” Egyptians applied mango to their skin to protect it from the harsh Egyptian sun.
Now mere mortals can enjoy the extra sweet and exotic fruit flavor of mango in Bigelow Green Tea with Mangoalong with all the health benefits afforded by green tea. Among the wide variety of benefits, green tea has been linked to preventing cancer, including breast cancer, reducing heart disease by lowering bad cholesterol, and raising metabolism by increasing fat oxidation.
In 2012, the first KCON USA — a Korean Wave festival — was held as a one-day event at SoCals Verizon Wireless Amphitheatre. It has since grown to last five days with programs in both New York City and Los Angeles. This year, KCON LAs exhibitors, including entities like Toyota … Continue reading
With the wealth of valuable knowledge weve accumulated over the years, we feel that some previous posts are worth sharing again. Thus, Fridays are Blast From the Past – where we choose a T Ching post from this month but a previous year that we feel is worth another read … Continue reading
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