Some things are just better together. Like Bogey and Bacall or Bey and Jay, tea and chocolate just work. Bigelow Tea’s two flavors that feature chocolate offer an unparalleled sensory experience—you might even say they’re sippalicious!
Tomorrow, October 28, is National Chocolate Day, chocophiles everywhere will want to start sipping two exceptional Bigelow Tea chocolate and black tea blends: Chocolate Chai and White Chocolate Obsession.
Chocolate Chai is a decadent treat with zero guilt. Add a splash of milk and sweetener and voila! Meet your new best friend.
Zesty, spicy, vanilla, sweet, fruity, sour, citrus, creamy, earthy. Light, Fresh, Bright, Clean. Infusiastic! Image provided and copyright held by author Read more articles by this author here!
Powerful things happen when a group of women get together – especially when that group of women has a deep knowledge of tea, a sense of adventure, and a taste for creativity. During the last weekend in July, an eclectic group of influential tea bloggers joined forces to explore the New York City tea scene. Rachel [...]
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