Brew a mug of “Constant Comment®” and maybe even grab a little something sweet … ‘cause you’re in for a real treat today! Bigelow Tea’s own 3rdgeneration President & CEO, Cindi Bigelow, is back on the HooplaHa network channel with Tea Time With Cindi- Fun Tea Facts. This is a totally TEAriffic episode! Cindi discusses how different types of tea, despite coming from the same bush called Camellia Sinensis, can have completely distinct tastes, colors, and caffeine contents. In a nutshell, it’s the exposure to air, or processing, that gives each tea the unique characteristics you love so much! Who knew? Cindi did, of course! Share your new-found knowledge with your friends!
What’s in your mug of Bigelow Tea today?
We’re going back into the archives to revisit these classic posts by James Norwood Pratt. This post includes “China Black”, “Keemun – Splendor of Flavor and Perfume”, and “Yunnan – Among the Grandest of the World’s Black Teas”. We have added a link to the end of each one to … Continue reading
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