Snickerdoodles are such a favorite that when we saw a recipe that transformed them into chai spice snickerdoodles, we just had to share them with you. Imagine the delightful texture of a snickerdoodle with the warming spices of chai. The taste and texture combination blends beautifully for a sensational treat that will disappear before the last cookie tray has been put away!
Ingredients for topping:
Ingredients for cookies:
From the Post Punk Kitchen: Chai Spice Snickerdoodle Recipe
Zesty, spicy, vanilla, sweet, fruity, sour, citrus, creamy, earthy. Light, Fresh, Bright, Clean. Infusiastic! Image provided and copyright held by author Read more articles by this author here!
Powerful things happen when a group of women get together – especially when that group of women has a deep knowledge of tea, a sense of adventure, and a taste for creativity. During the last weekend in July, an eclectic group of influential tea bloggers joined forces to explore the New York City tea scene. Rachel [...]
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